We are a home kitchen based bakery. We currently make sourdough breads and cookies with whole grain gluten-free flours. We strive to use the highest quality organic ingredients.

Right now orders will be ready for delivery Wednesdays and Sundays. If you live in Orange County, California there is the option for hand delivery. Otherwise the bread can be shipped priority mail. There is a pick-up option as well where a convenient pick-up location in Orange County will be coordinated once the order is placed. Right now products can only be sold in the state of California.

Right now, we are all online. Soon we are hoping to expand to local farmers markets. But we will keep you posted!

It may be difficult to accommodate custom orders at this time, but please reach out via the “Get in Contact” page. We would love to hear from you and try our best to make it work.

All our items use gluten-free ingredients, and all the baking tools, ovens, and work areas are gluten-free, however the kitchen is not dedicated gluten-free. Many of our items are free from dairy, soy, nuts, eggs and sesame as well. We try our best to avoid cross-contamination, but the kitchen is not an allergen-free kitchen at this time. If you have any questions, please don’t hesitate to reach out.